HAPPY HOUR, COCKTAILS, WINE & BEER MENU

BEER/WINE

BUD LIGHT (DRAFT or BOTTLE) 

BUDWEISER BOTTLE 

PBR 16oz  

HARRY’S CRAFT LAGER

Cabernet Sauvignon, Josh Cellars, CA, ’16

Chardonnay, Josh Cellars, CA, ’17 

Pinot Grigio, Ziobaffa, Italy, ’18 

Sauvignon Blanc, Domaine de la Chaise, Touraine, ’18 

Rosé, Domaine Belambrée, Provence France, ’18 

HARRY’S COSMO 

HARRY’S SHOT OF THE DAY

HOUSE BELLINI 

COMBO SHOTS

PBR 16oz CAN & BUSHMILLS IRISH WHISKEY

BUD LIGHT & MAKER’S MARK BOURBON

RED BULL TROPICAL TEQUILA
Tequila Blanco, Red Bull Yellow Edition (Tropical), Orange Juice and Lime

BOULEVARDIER (BARREL AGED)
Michter’s Bourbon, Campari, Sweet Vermouth, Vanilla Tincture and Orange Essence. American Oak Barrel Conditioned for 4 Weeks

SPICY JALAPENO MARGARITA
Blanco Tequila, Orange Liqueur, Jalapeno Infused Simple Syrup, Fresh Lime Juice and Aztec Chocolate Bitters

DARK & STORMY 
Gosling’s Black Seal Rum and Gosling’s Ginger Beer

THE TIPPERARY (BARREL- AGED)  
West Cork Irish Whiskey, Green Chartreuse, Sweet Vermouth, Angostura Bitters and Lemon Essence

THE ELDER LEMON 
Gunpowder Gin, Lemon Juice and Pamplemousse Liqueur

OLD FASHIONED 
Mitchers Bourbon, Orange Bitters, Angostura Bitters, Demerara Simple Syrup

WHITE SANGRIA 
White Wine, Original Marti Rum, Peach Nectar and Fresh Lemon Juice

ROSE SANGRIA 
Rose, Original Marti Rum, Fresh Seasonal Berry Juice and Fresh Lime Juice

BUSH FIRE 
Bushmills Irish Whiskey, Demerara, Belle de Brillet and Angostura Bitters

RED WINE

Barolo, Rocca Giovanni, Italy, ’08

Bordeaux Proprietor’s Blend,
Chappellet Mountain Cuvee, CA, ’16

Cabernet Sauvignon, Josh Cellars, CA, ’16

Cabernet Sauvignon, Cade, CA, ’16 

Cabernet Sauvignon, Charles Krug Estate, CA, ’12 

Cabernet Sauvignon, Davo, CA, ’18 

Cabernet Sauvignon, Liberty School, CA, ’19 

Cabernet Sauvignon, Director’s Coppola, CA, ’16 

Cabernet Sauvignon, Grgich Hills Estate, CA, ’10 

Cabernet Sauvignon, Jordan, CA, ’16 

Cabernet Sauvignon, Long Meadow Ranch, CA, ’14 

Cabernet Sauvignon, Ramey, CA, ’14 

Cabernet Sauvignon, Raymond R Collection, CA, ’19 

Cabernet Sauvignon, Rodney Strong, CA, ’18 

Cabernet Sauvignon, Stags Leap Artemis, CA, ’17 

Cabernet Sauvignon, St. Supery, CA, ’14 

Cabernet Sauvignon, Snowden, CA, ’16 

Cabernet Sauvignon, Odette, CA, ’16 

Malbec-Cabernet,
Diam Andes De Uco Grand Reserve, Argentina, ’13 

Malbec-Syrah,
Bodegas Diamandes “Perlita”, Argentina, ’16 

Meritage, Dry Creek Vineyards, CA, ’11 

Montepuliano, Boscrelli, Italy, ’12 

Petite Syrah, Ridge Vineyard Lytton Estate, CA, ’16 

Pinot Noir, Contour, CA, ’18 

Syrah, Qupe, CA, ’14 

Tempranillo, La Rioja Alta “Vina Alberdi Reserva”, Spain, ’12