ST. PATRICKS DAY MENU

Mustang Harry’s St. Patrick’s Day Menu

Available all day from Monday, March 11th – Sunday, March 17th

Irish Shamrock Beignets $15
Trio of crispy green phytoplankton beignets: Corned Beef, Cabbage & Potatoes; Irish sausage; and Crispy Cod

Emerald Isle Fish & Chips $23
Crispy phytoplankton cod fillets, served with a side of fries

Classic Corned Beef Sandwich $19
Topped with Swiss cheese, sauerkraut, and Mustang Secret Sauce on Marble rye

Shepherd’s Pie $20
Traditional Irish favorite prepared with ground beef, carrots, peas, whipped potatoes, and Mustang Harry’s decades-old house recipe

Steamed Mussels with Irish Sausage $19
White wine garlic & herb sauce

Apple Upside-down Cake $10
Irish cider caramel drizzle, spiced brown sugar crumbles, served a la mode

Forty Shades of Green Cocktail $13
Inspired by Johnny Cash’s ode to Ireland with its forty shades of green; a refreshing blend of Absolute Grapefruit, Blue Curacao, blackberry liqueur & lemon juice, served over crushed ice and dusted with pot-o’-gold sugar

Make A Reservation
Book your table with our easy to use online form and always have guaranteed seating.
Call Now